Easy Doritos Taco Salad Recipe
These mouth-watering BBQ Sausage Bites are sweet, smoky, sticky, and irresistibly flavorful — all made with just four simple ingredients. Glazed in rich barbecue sauce with hints of brown sugar and garlic, each bite bursts with juicy, caramelized goodness. Perfect for parties, game nights, or quick snacks, this recipe brings restaurant-quality flavor to your home with minimal effort. Whether you're feeding a crowd or just yourself, these bites are guaranteed to disappear fast.
Ingredients
- 1 pound smoked sausage or cocktail sausages beef, pork, or turkey
- 1 cup barbecue sauce your favorite brand or homemade
- 2 tablespoons brown sugar
- 1 teaspoon garlic powder
- Optional Garnish:
- Chopped parsley green onions, or red chili flakes
Instructions
- Preheat the Oven:
- Set your oven to 375°F (190°C) and lightly grease a baking dish or line it with foil for easy cleanup.
- Slice the Sausages:
- Cut larger sausages into 1- to 1.5-inch bite-sized pieces. Cocktail sausages can be used as-is.
- Make the Sauce:
- In a bowl, combine barbecue sauce, brown sugar, and garlic powder. Mix well until fully blended.
- Combine Sausages and Sauce:
- Place the sausage pieces into the prepared dish. Pour the sauce over them and stir gently to coat every piece.
- Bake:
- Bake in the preheated oven for 25–30 minutes, stirring once halfway through, until the sauce is thickened and sticky and the sausages are caramelized and heated through.
- Serve Hot:
- Remove from oven, garnish as desired, and serve with toothpicks or in a bowl. Best served warm!